YOUR BESPOKE WEDDING SWEET TABLE FOR SPECIAL DAY

Browse our wedding sweet table in Dublin for your celebration—from dessert towers, donuts, and elegant French macarons to beautiful bespoke cakes.

We do not only create cakes, but our services offer the perfect opportunity to showcase your personality as a couple whilst providing variety for all your guests' taste preferences.

Our expert team designs each display to complement your wedding style, whether you're planning an intimate garden celebration or a grand ballroom affair.

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Cupcakes, Macarons, Donuts, Cakesicles and more…

Cupcakes

Gourmet cupcakes are a delightful indulgence that adds a sweet touch to any wedding. With their individual servings, they offer a clean, fuss-free alternative to cake slices.

Donuts

Donuts provide a playful twist on traditional wedding treats. They are versatile, delicious, and can be adorned with a variety of toppings and glazes.

Macarons

Perfect for couples searching for wedding macarons in Dublin, each shell is crafted to perfection, offering guests a taste of French luxury that melts beautifully on the tongue.

Cakesicles

Cakesicles are an innovative twist on the traditional cake pops. They are cake and frosting mixed together, covered in a chocolate shell, and decorated beautifully. They are visually appealing and delicious, making them a big hit at weddings.

Why choose our wedding sweet table services?

Real ingredients…

…sourced locally for the freshest, most delicious treats.

Exceptional presence…

…withit elegant stands, platters, and decorative elements.

Styling and setup…

… creating Instagram-worthy displays your guests will love.

Fresh preparation…

… with all items made within 48 hours of your wedding, including gluten-free and vegan wedding sweet favours.

Bespoke designs…

…tailored to your wedding theme and colour palette.

Variety of sweet options…

… ensuring something special for every guest preference.

Wedding sweet table pricing

  • Sweets

    • Macarons (7 flavors) 3€ (White Chocolate, Nutella, Baileys & Coffee, Lemon, Raspberry, Salted Caramel, Passion Fruit, Pistachio)

    • Cupcakes (4 flavors) 6€

    • * Cakesicles (4 flavors) 6€ (Vanilla, Chocolate, Red Velvet, Lemon)

    • Cake Pops (4 flavors) 6€ (Vanilla, Chocolate, Red Velvet, Lemon)

    • Donuts (any color of choc. icing) 5€

    • Mini Oreo Cheesecakes decorated with fresh Raspberries 6€

    • Strawberries in melted chocolate 3.5€

    Round Cakes (8” approx. 20 portions) 70€

    • Lemon Drizzle

    • Double Chocolate

    • Red Velvet

    • Baileys and Coffee

    • Carrot Cake

    • Cheesecake with salted caramel

  • Experience the delight of my Cake Shop by ordering your tasting box, featuring a tantalizing selection of four exquisite flavours, all for a price of €40.

  • Allergens:

    All of our cakes are freshly made to order using the finest ingredients.

    Please note that our cakes are produced in an environment where gluten, nuts, eggs & dairy are present. We can not guarantee that any cake will be 100% free from allergens, so please let us know at time of ordering if there are any intolerances to be considered.

    Deposit:

    We require a €200 non-refundable & non-transferable deposit which secures your date & venue wit us.

    Once the details of your order are finalised, the final balance will be due 2 weeks before your wedding date.

  • The quantity of sweet treats on your wedding table required depends on your guest count and whether dessert is included in your menu.

    We invite you to reach out to us so we can discuss the various options available to you.

Various styling options delivered at your convenience in Dublin wedding sweet table styling options

Modern Arrangements

With clean lines and contemporary styling for Dublin city celebrations.

Rustic Charm Displays

Featuring wooden stands and natural elements for countryside weddings

Vintage Elegance Setup

Our wedding sweet tables incorporating antique stands and classic decorative touches.

Garden Party Wedding Themes

With fresh flowers and pastel colour palettes - for your special day.

Glamorous Seasonal Presentation

Featuring metallic accents and dramatic height variations and incorporating elements that reflect your wedding time of year.

 FAQs

  • Initial Design Consultation (6-8 weeks before)

    We discuss your vision, guest count, dietary requirements, and venue details to create the perfect sweet table plan for your celebration.

    Styling & Menu Finalisation (4 weeks before)

    Confirm all sweet selections, colour schemes, presentation style, and any special wedding sweet favours packaging requirements.

    Fresh Creation & Professional Setup (Wedding day)

    We prepare everything fresh and arrive at your venue to create a stunning display that's ready for your guests to enjoy.

  • It's recommended to book your wedding sweet table at least 6 to 12 months in advance, especially if your wedding is during peak season.

    This timeframe allows for consultations, design discussions, tastings, and ensures you secure your preferred bakery and have flexibility for and adjustments.

  • Yes. We provide stands and decorative elements. We always ask to prepare the table by the wedding venue.

  • For a sweet table, plan for 3-4 mini desserts or 1-2 full-sized desserts per person. If you're offering a mix of both, adjust accordingly. For example, if you have wedding cake, consider 1 slice per person, and then supplement with 2-3 mini desserts.

  • Yes, we offer gluten-free wedding cake options, but because we are using regular flour in our kitchen we explain the risk of cross-contamination and advise them to avoid it if they have a severe allergy or intolerance.

  • Yes. We handle the setup at the venue as part of our services.

  • If some items need to be refrigerated we always ask the staff from the wedding venue to keep the sweets in the fridge till the serving time.

  • Unfortunately no.

  • Yes. Variety is key.

  • The freshness of sweet table items during a reception depends on the specific treats and how they're stored.

    Baked goods like cakes and cookies can generally stay fresh at room temperature for a few days, but items with fresh fruit or whipped cream frosting need refrigeration.

    Chocolate-covered strawberries, for example, should be refrigerated if not consumed within a day.

  • For a sweet table, you'll need to consider both the size of the table itself and the space around it for guests to comfortably access and enjoy the treats.

    A standard 6-foot banquet table (approximately 30" wide) is a good starting point. However, the size can be adjusted based on the number of guests and the variety of desserts.

  • Yes, a sweet table can absolutely be incorporated into an outdoor wedding, even with weather considerations.

    The key is to plan for potential weather challenges and make adjustments to ensure the food remains safe and appealing.

  • It’s simple—feel free to contact us to arrange a quick consultation where I’ll ask the most important questions and provide answers, giving you peace of mind and the confidence that your wedding hospitality is in good hands.

We offer also

WEDDING CAKES

Add a touch of French elegance to your special day with our exquisite wedding macarons, handcrafted in beautiful colours to match your theme.

These delicate treats make perfect wedding favours or can be arranged in stunning displays that create a sophisticated sweet experience for your guests.

WEDDING FRENCH MACARONS

Add a touch of French elegance to your special day with our exquisite wedding macarons, handcrafted in beautiful colours to match your theme.

These delicate treats make perfect wedding favours or can be arranged in stunning displays that create a sophisticated sweet experience for your guests.